Chocolate Buttercream | My Recipe

INGREDIENTS

cupcakes of your choice .

250g butter
3 cups icing sugar
¼ cup cocoa
1 slab dairymilk chocolate
5 tablespoon milk

METHOD

mix together butter , icing sugar and cocoa until well combined . melt together the chocolate and milk and pour into the butter mixture and allow this to mix as well .

pipe as desired .
this icing can be stored in the freezer for a very long period of time .

WOULD YOU LIKE TO ?

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