Spaghetti Bolognaise

INGREDIENTS

500g mince
1 large onion chopped
Chopped green pepper
2 whole green chillies
Braise whole jeera,onion,chillies and green pepper till soft..add mince then add:
2 tablespoon lemon juice
2 teaspoon ginger garlic
Braise then add
¼ cup sourmilk
1 tablespoon mayonaise
½ teaspoon haldi
1 teaspoon crushed red chillies
1 teaspoon chillie powder
1 teaspoon dhana Jeeru (Cumin)
¼ teaspoon pepper
1 teaspoon salt

METHOD

Cook till done,then add 2 ground tomatoes and simmer till thick...
Boil ½ packet spaghetti in salt water until tender..
Serve mince with spaghetti...

WOULD YOU LIKE TO ?

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