Turkish Delite Dessert

CREDITS

from a bbm group

RECIPE

1 liter Milk. 1 ¼ teaspoon China grass. ½ cup Vermicelli. ½ cup Coconut. Boil all together, when thick add condensed milk to sweeten & boil. Remove from stove. Add Elachi (cardomom), rose water & ½ tin nestle cream. Beat well & pour in a bowl. Put in fridge until it sets.
BOIL: 2 cups water. 1 teaspoon china grass. ½ cup sugar.
Add rose water & red color. Pour slowly over set milk falooda. Allow to set, then spread the rest of the nestle. Enjoy!

INFO & TIPS

Decorate with cubed pcs of turkish delite.

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