Date Pudding

Name: Date Pudding
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 60g butter; Two third cup castor sugar; 3 eggs; 1 cup dates chopped; ½ cup nuts; ¾ cup evaporated milk; 1 teaspoon bicarb; 1 cup sifted flour; Two third cup brown sugar; ¾ cup evaporated milk; 50g butter

By Najiya - MASTER CHEF

★★★★☆(1)

RECIPE

60g butter
Two third cup castor sugar
3 eggs
Beat well

Heat together on stove till it forms a lump
1 cup dates chopped
½ cup nuts
¾ cup evaporated milk
1 teaspoon bicarb
1 cup sifted flour
Beat lump into egg mixture
Pour into greased pyrex..bake at 180 for ±45mins..
SYRUP
Two third cup brown sugar
¾ cup evaporated milk
50g butter
Boil until a syrup forms...pour hot syrup as soon as cake is out of the oven..
When cool,cut in blocks and serve with custard or cream..