Sumayah, Master Chef

Date Chutney

★★★★☆ (3 ratings)
Date Chutney
Sumayah
Sumayah
 Master Chef

919

9.2M

3.2K
South Africa flag
South Africa
Joined 11 years ago

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1 comments

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CREDITS

Recipe by Amina Hamid

INGREDIENTS

1 packet dates 250g ½ cup vinegar 1 clove garlic 2 teaspoon Jeeru (Cumin)¼ cup lemon juice 2 bunch fresh dhania (coriander) 8 green chillies Salt to taste

METHOD

Boil dates & vinegar on medium to low heat until soft & well pureed. Blend the other ingredients together in a food processor to make a fine chutney. Add to dates & mix well. Bottle when cold.

POSTED ON

15 Apr 2020

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Sumayah
Sumayah
 Master Chef

919

9.2M

3.2K
South Africa flag
South Africa
Joined 11 years ago

COMMENTS

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Date Chutney is part of the Savouries, Sauces, Ramadhaan, Eid recipes category