Snowballs

RECIPE

4 eggs1 cup sugar Beat till fluffy1 ½ cup flour3 teaspoon baking powderSift tog½ cup oil½ cup cold waterMix in a cupAdd dry ingredients to egg mixture and fold lightly..when almost mixed add water/oil mixture..use a light hand.place in greased cup cake pans...bake at 180 for 15-20 minutes
Once cakes are cool turn out,leave to stand upside down.SYRUP2 cups sugar2 cups water2 tablespoon apricot jamRed colouringWhisk well and bring to a boil,until a syrup forms...dip cakes in warm syrup and roll in coconut..pipe top with sweetened fresh cream and top with an edible flour or a strawberry...

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