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RECIPE
1 cup flour
100g butter
2 eggs
Salt
3 teaspoon baking powder
Add little milk to make a dropping consistency batter
300g mince
1 large grated onion
½ teaspoon ginger garlic
Salt
Crushed red chillies
1 teaspoon dhana Jeeru (Cumin)
4 medium potatoes
Boil with salt till tender.mash and mix with little butter and milk.season with salt and pepper..
Layer batter at the bottom of a pyrex,pat raw mince over,pipe mash and sprinkle with cheese and bake on 180until done
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Mince And Mash Pie is part of the Savouries, Sauces, Ramadhaan, Eid recipes category