125g butter 3⁄4 cup castor sugar 3 eggs 1 teaspoon vanilla 1 1⁄2 cup flour 3⁄4 cup milk 3 teaspoon baking powder
Beat butter and sugar until creamy Add eggs 1 at a time Add vanilla Add flour and baking powder,alternating with milk. Bake at 180 degrees
Lamington Sauce 1cup water. 1 and 3⁄4 cup icing sugar. Blob of butter. 1⁄2 teaspoon vanilla essence. 3 tablespoon cocoa powder. Boil altog, when cool dip cake and roll in coconut.
Red cake syrup 1 cup apricot jam 1 cup water. 1 cup sugar Red food colouring
Boil till d jam blended in say about 8minutes. Dip °̩ή hot syrup