Potatoe Spring Roll

INGREDIENTS

12 slices bread white/brown
4 large potatoes
1 medium onion
Salt/pepper
dhania (coriander)

METHOD

Cook potato make into a curry. Roll bread slices very thin remove crusts When curry is cold put a tablespoon of curry and roll like a swiss roll.Seal end with flour paste. Fry in medium heat till golden.

INFO & TIPS

Can use any other filling

WOULD YOU LIKE TO ?

COMMENTS