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INGREDIENTS
Potatoes
arad (Turmeric)
Jeera
Koljana
Garlic
Onion( optional)
Mustard seeds( optional)
METHOD
Boil potatoes wth arad (Turmeric) and salt..drain wen soft then mash..add mre salt if needed and jeera koljana..and fine crushed garlic..mix well make into balls coat wth whipped egg and dip into flour ( chicken flour)( batter)....thn fry in oil.
INFO & TIPS
Enjoy wth yummy green chutney..
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Potatoe Balls( Potatoe Waries) is part of the Savouries, Sauces, Ramadhaan, Eid recipes category