Bombay Potatoes

Name: Bombay Potatoes
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: Red masala; Mustard seeds; Little tumeric; Chopped coriander; Allow to cook for a few minutes & slices coat the potatoes.

By Sumayah - MASTER CHEF

★★★★★ (1

)

RECIPE

Bombay Potatoessumie_akoojee
Peel & cut baby potatoes into half.Boil until done or steam in microwave.Heat coconut oil in a pan & addSaltRed masalaRec chilli powderDhana jeeru (cumin)Mustard seedsWhole cuminLittle tumericWhole green chilliWhole red chilliChopped corianderCurry leavesSqueeze of lemon juiceLet this braise & add potatoes. Allow to cook for a few minutes & slices coat the potatoes.Garnish with more coriander