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Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
www.culinaryskillsbyfatima.wordpress.com...
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Chicken On Puri Savoury
By Fatima A Latif - MASTER CHEFRECIPE
Chicken
Cube chicken fillets and cook with
1 teaspoon salt, 1 teaspoon jiro, ½ teaspoon Dana, 1 teaspoon salt, 2 teaspoon green masala, 2 tablespoon lemon juice, 2 tablespoon mayonnaise and ½ teaspoon crushed garlic.
Cook with butter till done. Set aside.
Grate potatoes and fry. Season with salt and red chilli powder.
Make puris and fry.
When ready to serve put chicken on puri, then green chutney, grated fried potato and in a frying pan fry some rai and sesame seeds. Drizzle over grated fried potato and serve immediately.
Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
www.culinaryskillsbyfatima.wordpress.com...
Fatima A Latif's profile