Chicken Tikka Boti 🍢🍢🍢

RECIPE

Chicken tikka boti
@mubina_18

Chicken 500 grm
3 tablespoon yogurt
1 tablespoon fresh cream
1 tablespoon ginger and garlic paste
3 tablespoon lemon juice
Salt to taste
2 teaspoon Kashmiri red chili powder
¼ teaspoon Elaichi powder
1 teaspoon Garam masala
¼ teaspoon orange food color
½ teaspoon jeera powder
1 teaspoon fennel powder
⅛ cup oil

Wash and drain chicken fillets. Now take chicken and add all spices and mix well.
Marinate it for 1 hour or if you have time marinate it over night.
Grill in oven or on BBQ.
Serve hot with green chutney and salad.


POSTED ON

19 Jun 2017

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