Patta Casserole

INGREDIENTS

1 patha roll
1 tin cream style sweetcorn
250 ml freshcream
1 cup grated cheese
Fried samoosa pur

METHOD

Slice patha
Grease casserole dish
Layer patha slices .
Mix fresh cream and sweetcorn together and pour over patha. Then sprinkle the cheese.
Bake at 180 degrees until fresh cream has set (not runny)
Remove from oven,
fry samoosa pur and crush over.

NB. can be made into mini foil cups also.


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