Grilled Spare Ribs

INGREDIENTS

1 kg spare ribs
1 tablespoon red ginger garlic masala
2 cloves crushed garlic
Salt to taste
1 teaspoon garlic pepper
1 teaspoon lemon pepper
1 tablespoon honey
3 tablespoon lemon juice
1 teaspoon steak & chops spice
1 teaspoon BBQ spice
2 tablespoon tomato sauce
3 tablespoon ina paarmens sticky marinade

METHOD

Marinate ribs overnight.
place in oven dish.
Cover with foil and place for an hour in oven at 180°c.
Remove foil and brown under grill before serving.
Zaakirah

INFO & TIPS

Lovely Served with a salad or veggies on the side and chips.

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