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INGREDIENTS
Homemade Bounty Bars with just 3 ingredients:
400 g milk chocolate
3 cups dessicated coconut
1 cup condensed milk
METHOD
Mix dessicated coconut and condensed milk
Mould into bar shapes.
Place in freezer for 20 minutes and then dip them in melted chocolate.
*sample pic off net. Recipe from another group
INFO & TIPS
1 cup of coconut = 75-80 grams. Use about 240 grams of coconut in total.
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