3 punnets of sliced strawberries 3 ×250 ml fresh cream whipped (1 tub per layer) +/- 2 to 3 packets digestive biscuits
1. Place a thin layer of fresh cream at the bottom of a dish. 2. Place a layer of digestive biscuits over breaking it if needed to complete the layer. Digestives can be dipped in milk before layering. 3.Place a layer of fresh cream over using the leftover of the tub used to place the first thin layer in dish. 4. Place a layer of strawberry slices. 5. Repeat layer thrice ending with a layer of strawberries. 6. Refrigerate overnight till biscuits are completely softened. 7. Serve well chilled.