Quick Caramel Dessert

INGREDIENTS

I tin of caramel treat
2× 250 ml fresh cream
packet tennis biscuits
Nutella warmed slightly in microwave
Strong milk coffee
Chopped pecans

METHOD

Whisk caramel treat and fresh cream together till slightly thickened and we'll mixed.
Place a thin layer at the bottom of preferred serving dish/individual bowls.
Dip tennis in coffee and place a layer over. Thereafter layer caramel and cream. Drizzle Nutella over and chopped pecans.
Keep layering dipped biscuits,cream and caramel then Nutella and pecans ending with a layer of caramel and cream.
Decorate as desired.
Serve well chilled preferably refrigerating overnight.
Zaakirah

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