Chillie Potatoes

INGREDIENTS

potatoes cut into wedges
Olive oil
Fresh Crushed garlic
Coarse red chillies
Salt
Coarsely ground Black pepper

METHOD

Whisk olive oil, garlic, salt, black pepper and red chillies.
marinate potatoes in mixture.
Layer potatoes on foil and cover up into parcel.
Bake at 180 °c until soft.
Top with grated cheese and grill until cheese melts.
drizzle sour cream and serve.

INFO & TIPS

Yummy served with meat dishes.

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