Author Credit: Foodeva Marsay
📍½ Cup Feta Cheese (crumble with back of a fork)
📍1 Cup Shredded Mozzarella cheese
📍2 Tablespoons of chopped Mint (OR ½ teaspoon dried mint)
📍¼ Teaspoon Crushed Chillies ( either the fresh Green variety or like I used a red Dry Chillie)
📍¼ Teaspoon Lemon/Pepper seasoning.
📍SpringRoll Sheets (to fill up using above ingredients)
💥 gently mix together all the ingredients in a bowl.
💥 NOTE no salt is needed, as the Feta Cheese tends to be salty
💥 Fill the Sping-Roll sheets with a teaspoon or 2 of the filling mix above, roll up as directed on packaging.
💥 Keep in fridge Until needed, or Freeze at this stage.
💥 Fry in a oil and serve with dips/chutneys/sauces.Happy Mezze Making💕Foodeva Marsay💕
INFO & TIPS
Makes 10-12 Spring-rolls
Filling may be used to make Samoosa as well.