Altazaj Chicken (my Version)

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My version

INGREDIENTS

Quartered chicken piecesMarinate in : salt, Aromat (a South African Spice), crushed coarse red chillies, garlic,ground green chillie, lemon juice. Add oil mix well.Grill in oven/ braai (bbq). You can now cut chicken into smaller pieces.

METHOD

In a pot melt butter, add left over marinate, chopped spring onions, garlic, crushed coarse red chillies, mayo and "knorr"light greek dressing. Pour over chicken. Warm through before serving. Serve with wedges. garnish with spring onions‎

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