Choc Cake

RECIPE

Flop proof vanilla cake::::
Recipe credit:unknown
Pic credit:@Nazia_shaik786

4 eggs
1 cup sugar
1 teaspoon vanilla essence
Beat until fluffy an lite yellow in colour.

½ cup oil
½ cup boiling water
Beat together a little

1 ¼ cup flour
1 tablespoon baking powder
Add the flour an water mixture alternatively to the egg mixture.
Beat until incorporated
Bake @ 180. For cupcakes bake for 10-15 minutes. For normal cakes bake @ 30 minutes+.
Replace the ¼ cup flour with cocoa for a choc cake

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