Garlic Naan Turn Overs

RECIPE

2 Garlic naan
Any chicken or steak filling of choice mixed with homemade chutney & mayonaise add Some chopped up spring onions & dhania (coriander).
Some white & yellow cheese mixed together

On on side of the naan put your filling topped with some cheese. Fold over the other part of the naan. Heat some ghee (Clarified butter) in a pan & keep turning till cheese melts. Cut in 3 parts and serve.

Nb. Can be put on a griller or a press sandwhich maker.

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