Fatima Latib
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RECIPE
Chicken Seekh Kebabs
Recipe credit: Fatima Asif Latif ♡
Picture credit: Fatima Asif Latif ♡
@latif_fati
Inspired by alot of recipes especially from Cosmopolitan Cuisine
500g chicken fillet cubed
1 med onion finely chopped
1 teaspoon garlic
2 teaspoon green masala
1 teaspoon Dana (coriander powder)
1 teaspoon Jiro (cumin powder)
1 teaspoon salt
½ teaspoon lemon pepper
1 tablespoon lemon juice
1 tablespoon sesame seed
1 tablespoon diced almonds
1 tablespoon coconut
1 tablespoon dry bread crumbs
¼ cup finely chopped coriander leaves
Method:
Process fillet once and add remaining ingredients. Process again and transfer to a bowl. Mix well. Mould into long kebabs or small kebabs.
Grill.
Lemon butter sauce
Thick slice butter
1 tablespoon lemon juice
1 tablespoon mayo
1 teaspoon garlic
1 teaspoon garlic salt
A very good sprinkling of Aromat (a South African Spice).
Parsley
Bring to boil.
Use grid pan and grill seekh kebabs with lemon butter sauce.
Serve with raita and a pita.
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Fatima Latib
Grand Master1056
10.2M
3.4K
So grateful to be sharing my world with you 💛
www.culinaryskillsbyfatima.wordpress.com
Joined 12 years ago