Lagan

RECIPE

1 tin creamstyle corn
3 eggs
1 cup oil
Quater cup chana flour
Quater cup mielie meal
1 cup self raising flour
Half cup milk
1 cup cubed chicken fillet cookd in salt,pepper,green masala,ginger garlic
Half chopped onion
Salt
Pepper
Crushed green chillies
1 teaspoon baking powder
Dhana Jeeru (Cumin)
Mix all well..place in a greased dish
Sprinkle with sesame seeds/parsley
Bake at 180 for approx 25 minutes

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