Donut Cupcakes

INGREDIENTS

Donut Cupcakes

Rec cred: Ruhana Ebrahim
Pic credit: oh my cupcakes! Recipe book by ruhana ebrahim
@mama_taught_me_well

Ingredients:
500g vanilla golden cloud muffin mix
2 xl eggs
150ml oil
200ml water
1 teaspoon nutmeg powder

Topping:
60g butter (melted)
Castor sugar
Cinnamon powder

Frosting:
125g butter
2 cups icing sugar
1 tub cream cheese
1 teaspoon vanilla essence
2 tablespoon milk

METHOD

1. Beat all ingredients for batter abd spoon into cupcake cases.
2. Bake in preheated oven for 15-20min at 180 deg c.
3. Whilst warm dip just the top into melted butter and cinnamon sugar mix.
4. Beat cream cheese until smooth.
5. Beat butter and sugar until fluffy. Add in cream cheese, vanilla and milk and beat until smooth.
6. Frost cupcakes and garnish with dinky donuts for flare.

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