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INGREDIENTS
1 Pineapple
1 Onion
1 Green pepper
1 Red Pepper
½ CUP yogurt
½ cup mayonnaise
4 tablespoon olive oil
4 tablespoon white vinegar
2 tablespoon sugar
1 teaspoon pepper
2 teaspoon garlic flakes
METHOD
METHOD:
peel pineapple and cut into semi circles.
slice onions
cut peppers INTO JULIENNE STRIPS.
Whisk together the mayonnaise and yogurt.
Add the rest of the ingredients to form a mixture.
Toss pineapple, onion and peppers in a salad bowl and pour mixture over.
Garnish with chopped dhania (coriander).
Enjoy!
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Pineapple Salad is part of the Appetizer, Sides, Starters recipes category