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INGREDIENTS
Jelly
2 cups water
1 teaspoon ghas (agar agar (falooda powder))
1 tablespoon rose syrup
½ cup sugar
Boil above & cool. Fill ¼ of each glass with jelly then set
METHOD
Top with custard homemade or ready made ¼ way up
Make a fruit salad with whatever fruits u'd like. I used banan, apple, kiwi, strawberry, pomegranate & fresh orange juice. Top with 2 tablespoon. Then top with custard agn
Make a green jelly same as above but leave out rose syrup & use green food colour. Set then grate the jelly
Top with a tablespoon of grated jelly. Lastly another layer of custard & some fresh cut fruits for garnish
Enjoy!
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Custard/jelly & Fruit Glasses is part of the Desserts, Sweet Meats recipes category