Coconut And Date Tarts

RECIPE

Store bought puff pastry
Brand - pastry delights
Rectangle - 50 pieces

1 block dates

Make slits on one end of pastry, then place Kajoor (Dates) close to the other end. Twist slits over to the other end press closed.

Bake on 180 deg for 30 minutes until golden brown

For the coconut filling :
2 cups desicated coconut
¼ - ½ tin condensed milk
¼ teaspoon Elachi (cardomom) powder(optional)
Mix everything together

Use same method as date tart.

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