1 head broccoli, cut into florets 1 head cauliflower, cut into florets 1 cup pumpkin, cubed 1 pack Patti pan Steam until tender, transfer to pyrex dish. Drizzle with 2 tablespoon olive oil. 2 cups milk ½ packet thick white onion soup mix with 60ml water add to milk. Bring to boil over the stove, add 1 cup grated gouda cheese. throw over vegetables sprinkle with mozzarella cheese. Bake in preheated oven 180 deg ±20 minutes, until heated through and cheese melts.