Tangy Polony Pasta

INGREDIENTS

250 g packet Spaghetti Polony(any polony u have cut in slices then halves )...1 onion(cut in cubes) 1 teaspoon whole Jeeru (Cumin) seeds½ teaspoon arad (Turmeric)2 teaspoon paprikaSalt Tomato sauce Mayonnaise (cross and blackwell)Half sachet Tomato paste ( mixed with some water )1 teaspoon Red masala1 teaspoon dhania (coriander) Jeeru (Cumin) seeds

METHOD

Bring water to a boil adding salt and olive then add in your spaghetti Then heat up your pan with oilAdd cubed onion's with some salt braise nicely till golden...Then add your polony and braise and fry nicelyThen add all your spices and add Little water not lot...Then add your tomato paste mixed with some water then added in..leave to simmer Little. and then I add Little tomato sauce...remove from stove ...now to your hot pasta add mayonnaise add enough then add your mixture from the pot mix well...then add cheese and put lid leave to melt you can add some dhania (coriander) to garnish and ready to serve

INFO & TIPS

Enjoy its sooooo yummy. ...
enjoy with sweet chilli sauce

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