Najiya, Master Chef

Chana Magaj

★★★★☆ (1 ratings)
Chana Magaj
Najiya
Najiya
 Master Chef

621

6.5M

1.5K
South Africa flag
South Africa
Joined 10 years ago

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RECIPE



500g chana flour
Add half cup milk &
1 tablespoon ghee (Clarified butter)
Rub well 
In a pot heat 1 & threequater cup ghee (Clarified butter)
Add chana flour
Braise for 1 hour till brown..allow to stand for a few hours
Add in 500g icing sugar 
4 tablespoon klim
Add sliced almonds and mix in kenwood till soft..

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Najiya
Najiya
 Master Chef

621

6.5M

1.5K
South Africa flag
South Africa
Joined 10 years ago

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Chana Magaj is part of the Desserts, Sweet Meats recipes category