Najiya, Master Chef

Chana Magaj

★★★★☆ (1 ratings)
Chana Magaj
Najiya
Najiya
 Master Chef

621

6.3M

1.5K
South Africa flag
South Africa
Joined 10 years ago

26 favourites

0 comments

15.3K views

RECIPE



500g chana flour
Add half cup milk &
1 tablespoon ghee (Clarified butter)
Rub well 
In a pot heat 1 & threequater cup ghee (Clarified butter)
Add chana flour
Braise for 1 hour till brown..allow to stand for a few hours
Add in 500g icing sugar 
4 tablespoon klim
Add sliced almonds and mix in kenwood till soft..

ADVERTISEMENT

WOULD YOU LIKE TO ?

Najiya
Najiya
 Master Chef

621

6.3M

1.5K
South Africa flag
South Africa
Joined 10 years ago

COMMENTS

SHORT URL


You May Also Like

Suggest Recipes

Chana Magaj
Chana Magaj
★ 5.0  Zakira Moosa
Besan Ki Burfee (chana Flour Burfee)
Besan Ki Burfee (chana Flour Burfee)
★ 5.0  Mubina
Chana Dhal & Chicken
Chana Dhal & Chicken
★ 5.0  Naseema Zulfi Khan
Tripe & Chana Dhal
Tripe & Chana Dhal
★ 5.0  Sumayah
Doodhi And Chana Dhal Tarkari | My Own Do
Doodhi And Chana Dhal Tarkari | My Own Do
★ 5.0  Mrs Admin (mashuda)
Chana Flour Curry
Chana Flour Curry
★ 5.0  Fatima Latib
Chana Magaj is part of the Desserts, Sweet Meats recipes category