Cajun Grilled Prawns & Fries
Ruhana Ebrahim
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CREDITS
Rec credit: @when_ruhana_cooks
INGREDIENTS
4 tablespoon butter1 tablespoon crushed garlic 2 tablespoon cajun spice Pinch of salt 1 tablespoon lemon juice1dzn prawns (butterflied)
METHOD
Preheat oven to 200degC.
Combine all marinade ingredients in a small saucepan.
Bring to a simmer then remove from heat.
Pour half of the mixture into a ramekin and leave for pouring sauce.
Pour the other half on prawns and cook for 5-10min (depending on size of prawn), when meat turns white and is just done.
Deep fry fries and season with any chip spice.
POSTED ON
20 Feb 2017
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Ruhana Ebrahim
Grand Master1372
15.5M
6.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 9 years ago
