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INGREDIENTS
1 onion
green chillies,salt,dhana
jeeru (cumin),dhania (coriander),pepper,crushed garlic
1 cup cubed chicken fillet(uncooked)
1 egg
1 teaspoon b.powder
METHOD
process onion and dhania (coriander) in magi.Add rest
of ingredients.process well.Make small
round balls and fry in shallow
oil.Freeze.When needed,put in oven/micro
in covered dish with lemon juice and
butter.NJOY!
INFO & TIPS
Easy savoury to keep in freezer!
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Chicken Tikkas is part of the Savouries, Sauces, Ramadhaan, Eid recipes category