Naeema Mia
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INGREDIENTS
Mustard chicken
Recipe by :@naeema_mia
Pic credit :@naeema_mia
1 chicken cut and washed
1 teaspoon salt
1 teaspoon teaspoon mustard powder
½ teaspoon chilli powder
½ teaspoon lemon pepper
¼ teaspoon freshly ground pepper
2 teaspoon vinegar
1 tablespoon tablespoon corn flour
½ cup water
1 cup frozen mix veg
1 medium brinjal
2 small potatoes
METHOD
Cut brinjal and potatoes in cubes . Fry in hot oil golden brown. Set aside.
Combine spices with chicken.
Heat pot with ghee (Clarified butter) & 1 clove garlic sliced.
Add the chicken cook for 10 minutes.
Mix water and corn flour add to the chicken with frozen vegetables. Cook.
Lastly add the brinjal and potatoes.
INFO & TIPS
Serve with hot Roti or Butter Naan
POSTED ON
18 Apr 2017
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Naeema Mia
Master Chef429
4.9M
1.4K
Mum of 2 👫
Food blogger
Passionate about Cooking and Baking
Follow : @_DE_LIGHTFUL_DELICACIES_ for homemade baking
Joined 8 years ago