Crescent Roll Recipe (mock Croissants)
Crescent Roll Recipe (mock Croissants)

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Yasmin Roberts
KITCHEN HAND

10 recipes | 28,099 views | 6 appreciations

Joined 2 years ago
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Crescent Roll Recipe (mock Croissants)

By Yasmin Roberts - KITCHEN HAND
(1)

INGREDIENTS

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INFO & TIPS

Crescent rolls are an American staple that are similar to croissants but without all the hard work. Plus the dough is very versatile and can be used to make starters, mains, and desserts. Just do a search on "crescent roll ideas" and you'll see what I mean.

Many American recipes call for a can of crescent roll dough. This recipe duplicates the ready-made dough. If you want to make a recipe that calls for crescent roll dough then use half of the dough made in this recipe per can.

This dough can be stored in the fridge for a day or two, in an oiled storage packet. You can also freeze the unbaked dough in an airtight freezer bag, but be sure to double the amount of yeast when making the dough. You can also freeze the baked rolls once they have fully cooled.
Yasmin Roberts
KITCHEN HAND

10 recipes | 28,099 views | 6 appreciations

Joined 2 years ago
Yasmin Roberts's profile

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Recipe is part of the Sandwiches & Breads recipes category