Naseema Zulfi Khan
Master Chef857
5.7M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago
10 favourites
0 comments
4.9K views
RECIPE
1 kg cut up chicken pieces1 teaspoon ginger & garlic2-3 tablespoon tomato puree2 ½ teaspoon red chutney1 ½ teaspoon kashmiri chilli powder¼ teaspoon tumeric1 heaped teaspoon dhana jeera mix(Optional)1 teaspoon salt½ teaspoon black peper (optional)1 tablespoon or more VinegarOilLittle whole Jeeru (Cumin)Few blobs of butter when baking Mix all to togetherPlace in oven 180* bake for +-1 hourServe with chips salads rolls etcand.B steamed cut up chuncks of carrot ,potatoes and peas can be added to marinade before baking..
POSTED ON
10 Aug 2017
ADVERTISEMENT
WOULD YOU LIKE TO ?
Naseema Zulfi Khan
Master Chef857
5.7M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago