Naseema Zulfi Khan
Master Chef855
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago
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RECIPE
1 kg cut up chicken pieces1 teaspoon ginger & garlic2-3 tablespoon tomato puree2 ½ teaspoon red chutney1 ½ teaspoon kashmiri chilli powder¼ teaspoon tumeric1 heaped teaspoon dhana jeera mix(Optional)1 teaspoon salt½ teaspoon black peper (optional)1 tablespoon or more VinegarOilLittle whole Jeeru (Cumin)Few blobs of butter when baking Mix all to togetherPlace in oven 180* bake for +-1 hourServe with chips salads rolls etcand.B steamed cut up chuncks of carrot ,potatoes and peas can be added to marinade before baking..
POSTED ON
10 Aug 2017
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Naseema Zulfi Khan
Master Chef855
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago