Soak chia seeds in chocolate milk overnight till puffed and swollen. Mash kiwi, place at bottom of bowl, spoon in choc chia, place few cut up blueberries and spoon in more choc chia. Garnish with kiwi slices and blueberries and choc sauce.
Mash Sungold (yellow) kiwi. Place at bottom of bowl. Spoon in yoghurt (from Woolworths) and spoon in Kelloggs granola. Spoon in more yoghurt and drizzle honey over. Garnish with kiwi slices and mini pretzels.