Roasted Baby Veg
Ruhana Ebrahim
Grand Master1367
14.9M
5.6K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 9 years ago
13 favourites
0 comments
8.4K views
RECIPE
Roasted Baby Veg
Rec cred: @when_ruhana_cooks
Ingredients:1 tray baby gem squash (halved)1 tray baby corn (halved)1 tray baby marrows (halved)1 tray baby brinjal (halved/ sliced)2 baby red onions (halved, segments separated)2 tablespoon Robertson's veggie spice1 teaspoon Robertson's garlic salt½ teaspoon rough red chillies1 tablespoon lemon juice¼ cup olive oil.
Method:Preheat oven to 180degC. Sprinkle spices over veg, then toss with oil. Place in oven proof dish, bake for 50min. Serve with fish/ grilled meat.
POSTED ON
28 Aug 2017
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1367
14.9M
5.6K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 9 years ago
