Brownies
Ruhana Ebrahim
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Fusion Cooking.
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CREDITS
Shared by sawleha r mahomed
@when_ruhana_cooks
RECIPE
350g Castor sugar4 large eggs 150g butter melted 1 teaspoon vanilla essence150g flourPinch salt100g cocoa powder 100g dark chocolate chopped100g Pecans chopped
Method:Grease 25×25cm square tin. Beat eggs and sugar .Add butter and vanilla. Sift over dry ingredients and mix well. Stir through chocolate and nuts and pour in tin. Bake for 30-40 minutes in preheated oven at 170 degreesC.
POSTED ON
23 Oct 2017
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Ruhana Ebrahim
Grand Master1355
14.2M
5.2K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
