Brownies

RECIPE

Brownies

Rec shared by Sawleha R Mahomed
Pic cred: Ruhana Ebrahim
Insta: @mama_taught_me_well

Ingredients:
350g Castor sugar
4 large eggs
150g butter melted
1 teaspoon vanilla essence
150g flour
Pinch salt
100g cocoa powder
100g dark chocolate chopped
100g Pecans chopped

Method:
Grease 25×25cm square tin.
Beat eggs and sugar .
Add butter and vanilla. Sift over dry ingredients and mix well.
Stir through chocolate and nuts and pour in tin. Bake for 30-40 minutes in preheated oven at 170 degreesC.

POSTED ON

23 Oct 2017

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