Masala Fried Steak, Mushroom Sauce And Onion Rings

CREDITS

Recipe and pic credit : Safiyyah Jamal Ameer.

INGREDIENTS

1kg steak thinly sliced. (I used breakfast T-Bone)1 teaspoon ginger garlic½ teaspoon crushed garlic2 teaspoon bbq spice4 teaspoon red chilli powder½ teaspoon Haldi½ teaspoon black pepper½ teaspoon steers seasoning salt( normal salt will work)2 tablespoon lemon juice2 tablespoon Nando's creamy garlic sauce½ cup Maggi chilli sauce 2 tablespoon olive oil

METHOD

Marinate steak in above ingredients for a few hours. Heat ghee (Clarified butter) or butter and a little oil in a pot and fry steak until done.
Mushroom sauce
1 punnet of mushrooms, sliced½ teaspoon black pepper1 teaspoon garlic flakes1 teaspoon salt3-4 tablespoon olive oil
Add all ingredients to a frying pan and cook on high untill mushroom get browned.
Mix together :1½ cup cream½ cup milk1 tablespoon maizena (corn flour)
Add to mushrooms and simmer untill thickened.
Onion Rings
Ingredients
¾ cup all-purpose flour½ cup water1 egg, lightly beaten1 teaspoon seasoned salt½ teaspoon baking powderLittle yellow food colouring1 large onion, very thinly slicedOil for deep-fat frying
Directions
In a bowl, whisk ingredients together, Separate onion rings and dip into batter. Fry onion rings in deep oil in batches until golden brown. Drain on paper towels. Serve immediately.

INFO & TIPS

You don't have to use the same brand sauces I used any brand will work.

POSTED ON

10 Nov 2017

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