RECIPE

12 large mangoes peeled and grated
Place in dish
Add
1-2 teaspoon chilli powder
½ teaspoon tumeric (tumeric)
Salt to taste
1 ½ teaspoon vinegar
Mix all together
Add 1Tblsp crushed garlic on top
Of the grated mangoes

Seperately
In a pot
Make wagaar with +-1/2cup oil
1Tblsp mustard seeds
Few curry leaves
When oil is hot and mustard seeds
Have spluttered
Pour this wagaar over garlic so that the garlic sizzles.
Mix all together
Cool and bottle keep in fridge.
Enjoy 😋

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