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Kulunji Flatbread Butter Chicken Pizza
Rec & pic cred: @mama_taught_me_well
Ingredients:2x Kulunji Flatbread (Woolworths)2 chicken fillets (cubed)2 tablespoon butter1 teaspoon red ginger garlic masala1 tablespoon crushed garlic1 teaspoon chilli powder1 teaspoon dhana Jeeru (Cumin) powder¼ teaspoon turmeric powder½ - 1 teaspoon salt (to taste)Pinch garum masala2 large tomatoes (liquidized)Pinch kasthuri Methi (Fenugreek)Few drops saffron essence½ cup fresh cream1 tablespoon lemon juiceGrated cheese of choiceHandful baby plum tomatoesdhania (coriander)Dried oregano
Method:1. Place flatbreads on oven tray and bake for 10min to crisp up a little.2. Heat butter. Add chicken, spices, garlic and masala.3. When chicken half done, add tomatoes and kasthuri merthi.4. Cook till reduced, then add cream, saffron and lemon. 5. Cook until sauce thickens.6. Spoon chicken with sauce onto flatbreads.7. Sprinkle on cheese.8. Slice tomatoes in halves and place over. 9. Arrange dhania (coriander) and sprinkle oregano. 10. Bake in oven till cheese is melted.#mamataughtmewellrecipes
06 Dec 2017