Easy Bread And Butter Pudding

INGREDIENTS

75g sugar1 - 1 ½ teaspoon cinnamon powder (according to taste/preference)5 slices of any bread/brioche (or chocolate chip brioche)Butter500ml milk3 eggs
Optional ingredient:½ cup chocolate chips
½ cup raisins

METHOD

1) Preheat oven to 200degrees.2) Lightly grease a baking dish with butter:3) Mix the sugar and cinnamon together.4) Butter 5 slices of bread (cut in half).5) 1st Layer the bread in the dish
2nd layer - chocolate chips or raisins (optional)
3rd layer- sprinkle sugar and cinnamon mix.
Repeat layers 1-3
6) Mix the milk and eggs together and whisk.Pour over the bread and leave to absorb for 10 minutes.7) Bake for 35 to 45 minutes, until the pudding is set and browned.8) sprinkle cinnamon and sugar ... Serve hot

INFO & TIPS

Trial and error ... a mix and match of different recipes = one easy one for you to try :)

POSTED ON

02 Jan 2018

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