Cookies

INGREDIENTS

125g butter
½ cup brown sugar
½ cup white sugar
½ teaspoon vanilla essence
1 egg
1 ¾ cup self raising flour
½ teaspoon salt
125g m & ms/smarties/ chocolate pieces

METHOD

Cream butter and sugar till light & creamy.
Add in egg, vanilla essence and salt
Add in flour and m & ms and make a soft dough
Roll a small ball in the palm of your hands and place on a baking tray
Press slightly with a fork and bake at 180 for about 10 minutes or how brown you want it.

POSTED ON

03 Jan 2018

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