Butterscotch Sauce
Ruhana Ebrahim
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RECIPE
Homemade Butterscotch Sauce
Pic cred: Ruhana EbrahimRec cred: @mama_taught_me_well
Ingredients:½ cup butter1 cup dark brown sugar¼ teaspoon rough salt250ml fresh cream½ teaspoon caramel essence
Method:Melt butter, sugar and salt.Once sugar is dissolved, add cream and essence and simmer till thickened, but pouring consistency.
Note: This makes 2 cups sauce.Use on desserts, cakes, ice-cream etc. Half or quarter recipe for smaller serving.
POSTED ON
22 Jan 2018
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Ruhana Ebrahim
Grand Master1346
13.7M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
