Sweet Pumpkin
By Theretrokitchen - MASTER CHEF
RECIPE
1 1⁄2 kg pumpkin - cut and cubed
3⁄4 cup sugar
Handful of Dessicated coconut
3 Taj sticks
150g butter
Put altogether in a pot with butter and add 2 cups of water and cook. Leave in pot to get nice and golden. I take the short cut way and buy the woollies precut pumpkin😆