1 L milk
1 tin condensed milk
3 tablespoon sugar
4 tablespoon tasty wheat
2 tablespoon maizena (corn flour)
Pinch of Elachi (cardomom)
Heat 3 cups milk and condensed milk and sugar.
In a bowl mix tasty wheat and maizena (corn flour) and egg with remaining 1 cup milk.
Add to milk mixture. Stir till thickened.
Add in 1 small tin nestle cream.
Sprinkle coloured Badaam and chill and serve. I add a few drops of red colouring