🔸️3-4 Packet Marie biscuits 🔸️300 ml Fresh cream 🔸️2 tin Condense milk 🔸️1 small tin Nestle dessert cream (optional) 🔸️3 tablespoon cocoa powder 🔸️Few drops of vanilla essence 🔸️Warm milk for dipping 🔸️Crushed Marie biscuits & grated dairy milk for decorate
🔹️Beat fresh cream until creamy & fluffy. 🔹️Add condense milk & dessert cream, mix well. 🔹️Dissolve cocoa powder & vanilla in the mixture & beat again. 🔹️Dip marie in warm milk & lay in a square dish. 🔹️Pour ⅓ of choc-cream mix over marie layer. 🔹️Than spread grated chocolate on a choc-cream layer. 🔹️Repeat, Forming 3 layers. 🔹️Decorate with grated dairy milk & crushed marie biscuits.
INFO & TIPS
you can add more or less cocoa powder & condense milk according to your taste.