Potato Mozzarella Croquettes
Ruhana Ebrahim
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CREDITS
Rec credit: @when_ruhana_cooks
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RECIPE
(Makes 12)2 large potatoes12 fingers of Mozzarella1 tablespoon chopped coriander2 tablespoon diced pepper (optinal)Salt and pepper to taste½ teaspoon garlic paste¼ cup cake flour1 beaten eggCornflake crumbs/ breadcrumbs
Method:1. Boil or bake potatoes. Remove peel.2. Mash and season. 3. Mix in garlic, peppers and dhania (coriander).4. Place a spoon of mash in palm, flatten.5. Place Mozzarella finger in the center and mould firmly mash around cheese.6. Place in fridge to firm.7. Roll in flour, then dip in egg and crumbs.8. Heat oil, and fry till golden.9. Drain excess oil on kitchen paper.10. Serve with favourite savoury dip.#mamataughtmewellrecipes
POSTED ON
26 Feb 2018
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Ruhana Ebrahim
Grand Master1373
16.4M
6.2K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 9 years ago
