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Interior Decorator turned Foodie!
Recreational baker-
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...
Ruhana Ebrahim's profile
Potato Mozzarella Croquettes
By Ruhana Ebrahim - GRAND MASTERRECIPE
Potato Mozzarella Croquettes
(Makes 12)
Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well
Ingredients:
2 large potatoes
12 fingers of Mozzarella
1 tablespoon chopped coriander
2 tablespoon diced pepper (optinal)
Salt and pepper to taste
½ teaspoon garlic paste
¼ cup cake flour
1 beaten egg
Cornflake crumbs/ breadcrumbs
Method:
1. Boil or bake potatoes. Remove peel.
2. Mash and season.
3. Mix in garlic, peppers and dhania (coriander).
4. Place a spoon of mash in palm, flatten.
5. Place Mozzarella finger in the center and mould firmly mash around cheese.
6. Place in fridge to firm.
7. Roll in flour, then dip in egg and crumbs.
8. Heat oil, and fry till golden.
9. Drain excess oil on kitchen paper.
10. Serve with favourite savoury dip.
Interior Decorator turned Foodie!
Recreational baker-
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...
Ruhana Ebrahim's profile